We contribute to quality of life by sharing our fruit
Since 1955 we have harvested the best from our lands in the south of the world to share with other countries; fresh, tasty, quality fruit that has received the care, knowledge and affection of our growers so that it can be enjoyed by people from all over the world. We are committed to the wellbeing of those that work with us and to caring for the environment. Experience our organic and conventional produce, processed under high standards of consistency and food safety.
Executive teams at Copefrut and Verfrut successfully initiated the operations of the alliance they announced in October 2022, to strengthen […]See more
Sustainable packaging is beginning to replace traditional packaging, a trend that has gone hand in hand with what customers want […]See more
Santiago, July 22, 2021. Climate change is a complex problem that has the world searching for solutions and, at a […]See more
We are happy to announce that at Copefrut we offset 100% of the carbon footprint in the delivery of organic […]See more
Asda , the British hypermarket chain that is part of the Walmart group, as every year recognized its suppliers who […]See more
It was a fresher, innovative yet close brand image that Copefrut launched at the worlds most important cherry convention. This […]See more
The implementation of a new commercial platform is considered by Copefrut as an opportunity to stay at the cutting edge […]See more
The plan to transform the first organic orchards under the auspices of Copefrut began some years ago. The transition of […]See more
Innovation is part of our tradition, because we know that genetic innovation is one of the key factors that has allowed us to stay at the cutting edge of different fruit markets. This has been a priority since our company's beginnings.
Since our beginnings we have shared our very best.
Copefrut began as a farmers’ cooperative in the center-south of Chile to export the best from their orchards to the world. Over the years we have professionalized.
Today there are over 300 growers that work day to day, together with our advisors and technicians specialized in food safety and quality in order to deliver, more than a fruit, an experience that improves people’s lives.Meet our growers